New Zealand Green Mussels Recipe

Mussels are an often overlooked but they are absolutely delicious baked or steamed.

New zealand green mussels recipe. I have grown up eating this species of mussel green lipped. Mussels are low in fat and calories and are good sources of calcium and vitamin b 12. New zealand steamed mussels. My husband is a seafood lover and he likes it nice and simple.

To prove it more than we already have on our blog we present these five recipes each built around the mussel and designed to satisfy a specific culinary craving. Fresh new zealand mussels roasted with shallots crispy bacon garlic and topped with a delicious breadcrumb mixture try new zealand green mussels. New zealand greenshell mussel cakes. As a result i was quite surprised to learn that mussels in many other parts of the world are small and not nearly as succulent as the new zealand variety.

Frozen new zealand mussels are available here in saigon. If you ve never tried new zealand mussels you re in for a treat. The iridescent green shells house the large cream or coral hued meat that enthusiasts praise for their delicate flavor. I am sure your guests would love you forever for pampering them with this utterly mouthwatering recipe.

I buy new zealand green lipped mussels on the half shell frozen from my supermarket. Be sure to check out the recipe from belgium if you love them. With the labor day weekend just a week away you can serve this cheese mayo baked mussels or mussel dynamite as an appetizer with your regular bbq and meats. And their beautiful green shells make them even more appealing.

Steam mussels in all ingredients but cream under cover until opened. Ingredients 2 tablespoons olive oil 2 stalks celery stalks very finely chopped 2 3 cup finely chopped onion 500gm frozen half shell new zealand greenshell mussels diced 2 2 3 cups dry white bread crumbs 1 4 cup chopped fresh chives 2 read more. You ll just need 1 2 pound new zealand green muscles or black muscles about 6 mussels 1 cup salt 4 slices bacon chopped. Recipe by chef 621571.

2 minutes the new zealand green lipped mussel is among the most versatile shellfish on the planet. I love new zealand mussels and all the things you can do with them. Green mussels are readily available at the frozen section of many supermarkets so you can make this japanese appetizer in a jiffy. When i have friends come over to watch a big game or just to socialize i always try to find something fun to serve them.

They are quite reasonable and cooked this way i think very delicious. New zealand baked mussels are absolutely divine. So if they are available here there is a good chance you can find them too. They make a terrific appetizer.

Once opened remove mussels and pour in cream in the mussel stock. New zealand green mussels glisten like plump jewels in a decorative case. I developed this recipe by taking the one on the box and adding lots of extra flavour.